Ford Farm's latest gourmet development is ‘Truffler’ – Ford Farm Cheddar blended with prized black truffles (the fungus rather than the chocolate). The aroma of the truffles infuses the cheddar to create a flavour that is so heady it will truly knock your socks off – truffle lovers you will not be disappointed! Available by the wedge.
Ford Farm is one of the few remaining traditional farmhouse cheddar makers in Dorchester, England. Ford Farm is a West Country Farmhouse Cheesemaker idyllically located in the rolling Dorset Downs, overlooking the World Heritage Jurassic Coast. They produce three quarters of the UK's volume of Tradional West Country Farmhouse Cheddar (see our Coastal Cheddar). For over 40 years, this tradition has continued using methods and recipes that date back many hundreds of years.
