Giuseppe Giusti Premio Balsamic Vinegar of Modena IGP is a complex yet simple vinegar, in which the ingredients are carefully mixed, blending together to create a delicate balance of sweet and sour. The fruity notes from the ripe grape and the spicy aroma from the oak, express intensity and persistence to the nose and palate. Serving suggestions: Baked or grilled vegetables, bruschetta, chicken cacciatora, meat skewers, stews and braised meats.