Deli Salads & Antipasto
- Deli Platters
- Sandwiches
- Lunch Boxes
- Salads
- Hot Hors D'oeuvres
- Entrees and Sides
- Breads
- Desserts
- Sizing & Extras
Partanna Castelvetrano Olives have a distinctive bright green color, and a meaty, buttery flesh. 100 % sustainably farmed in Castelvetrano, Sicily, grown on the Asaro Family Farms. The olives are hand-picked fresh, processed daily in brine within 4 hours of being picked and preserved with natural sea salt from Trapani.
Orzo pasta, feta cheese, kalamata olives, artichokes, and sun-dried tomatoes with a delicious balsamic accent.
