Artikaas Smoking Cow Raw Milk Gouda

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This perfectly smoked Gouda is a classic Dutch favorite. Made on the same family farm for three generations, it’s aged on pine wood shelves for 60 days, then cold smoked for 30 days to infuse a subtle smoky flavor. Imported exclusively by Artikaas. Great for snacking, on a cheese board and melting.

Pairs perfectly with bold reds, brown ales, porters and stours.