Alessi White Balsamic Vinegar is a wonderful blend of Italian white wine vinegar and the boiled down musts of white grapes. Alessi invented white balsamic vinegar realizing that the color of the traditional Balsamic Vinegar tended to dominate more delicate dishes. White balsamic has all the unique notes, nuances and complexities of traditional balsamic, but without the color. Use Alessi White Balsamic Vinegar in salads and white sauces, fish, vegetables or French fries.
