Salami al Tartufo is made with black summer truffles and white truffle oil and is considered a treat for special occasions. It has a rich, earthy flavor.
Alle-Pia Salami is handcrafted on California's Central Coast with the finest ingredients using traditional old world family recipes. Alle-Pia is crate-free, vegetarian fed pork, no hormones or antibiotics, no nitrates or nitrites, and preserved without chemicals using a natural extract of Swiss Chard.