Aged 3 months, Central Formaggi's Moliterno al Pepe from Sardinia is a hard sheep’s milk cheese studded with peppercorns. This bold cheese has a nutty, peppery flavor. It's solid and balanced with a pleasantly strong taste that tends to become more marked with time. Central Formaggi's aged pecorino are hard or semi-hard cheeses to be enjoyed at the table or to be grated on your favorite dishes.
Sold by the wedge.
