Busseto Sliced Italian Dry Salami

Simple ingredients are the foundation of Busseto's centuries-old recipes. Using time-honored techniques with innovative precision, they preserve authentic flavors to achieve exceptional quality. Salami is defined by the quality of the meat, spices, and most importantly, time. Busseto's master salumiere Lorenzo says that like wine, everyone has their own ideas about what the perfect flavor profile is. That’s why Busseto practices time-honored techniques to create the traditional, beloved salame of centuries gone by.